Since 2016, FORTIDEX S.A. has taken a major step in its corporate evolution by initiating the production of marine protein hydrolysates, joining a select group of companies worldwide capable of developing what are known as Second-Generation Proteins.
This milestone strengthened the company’s position as an innovative player in applied biotechnology and high-performance animal nutrition.
Innovation from Marine By-Products
Hydrolysates are produced from marine by-products — primarily shrimp and fish — sourced from processing plants dedicated to products for human consumption. Through specialized technological processes, these materials are transformed into high-value functional concentrates, while also improving resource utilization efficiency.
The shrimp hydrolysate powder developed by FORTIDEX S.A. consists of Bioactive Peptides (BAPs) with molecular weights below 1200 Daltons, a characteristic that enhances rapid absorption and high biological activity.
Proven Functional Properties
Among the key properties of these Bioactive Peptides are:
- Immunomodulatory effects
- Antioxidant properties
- Antibacterial activity, acting as natural growth promoters
- High attractability and palatability, optimizing feed intake and improving the Feed Conversion Ratio (FCR)
In experimental in vivo trials, Fortidex hydrolysates have demonstrated:
- Improved individual growth in shrimp and fish
- Higher survival rates
- Greater resistance to pathogen challenges, including Vibrio mixtures
Applications in the Aquaculture Industry
Shrimp hydrolysate powder is primarily designed for use in animal feed manufacturing plants. It can also be applied directly in aquaculture farms through top-coating techniques, expanding its versatility and effectiveness in field applications.
Through this strategic product line, FORTIDEX S.A. reaffirms its leadership in the development of advanced scientific solutions for the aquaculture industry, focusing on innovation, production efficiency, and measurable biological performance.
