Fishmeal
Fishmeal is a high-biological-value protein concentrate produced from fish processed under controlled conditions. It is characterized by its balanced profile of essential amino acids and its natural content of Omega-3 fatty acids (EPA and DHA), making it a key ingredient for high-performance nutritional formulations.
It is widely used in the animal feed industry due to its high digestibility and its contribution of vitamins, minerals, and essential nutrients that support animal growth and health.
Benefits
• Concentrated source of high-quality, high-biological-value protein.
• Balanced profile of essential amino acids including lysine, methionine, and cysteine.
• Rich in Omega-3 fatty acids (EPA and DHA).
• Provides essential vitamins and minerals for animal nutrition.
• Supports improved feed conversion and immune system performance.
Benefits
- Aquaculture: shrimp, salmon, tilapia, and marine fish.
- Poultry: diets for chickens and other birds.
- Swine: feed formulations for pigs.
- Pet Food: pet nutrition products.
Fishmeal
| Protein: Min. 58% | Moisture: Max. 10% |
| Fat: Max. 12% | Ash: Max. 23% |
| TVN: Max. 150 mgN/100g | Histamine: Max. 1000 ppm |
| Salt: Max. 3% | Sand: Min. 2% |
| FFA: Max. 10% | Antioxidant (Residual BHT): Min. 150 ppm |
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